It's been two weeks since I shared my last menu. So I'm back again with another 2 week menu plan, which takes us into March. How can that be?
Spicy beans and corn bread.
Brinner - sourdough waffles and omelets.
Salsa Chicken over rice. I basically just pour my favorite salsa over some chicken in the crock-pot and then cook it on low for several hours and stir in 1/2 a block of cream cheese before serving. Serve it over rice with cheese and any taco like toppings. I'll share an official recipe soon.
Chicken Bacon Noodle Bake in a Creamy Garlic Herb and Lemon Sauce.....I was going for a Dr. Suess like title. Have you read Fox in Sox? Try to say that 4 times fast. :) This is a new creation we just made up - so I'll share it soon. I didn't snag a picture last time becasue it was gone too fast. :)
Bean enchiladas with the leftover spicy beans from Monday.
Grilled Chicken Salad - I haven't shared one of my favorite marinades, but this one is really good. I just marinade the chicken, grill it and the serve it over a green salad with a vinaigrette and lots of yummy toppings like: avocado, bacon bits, croutons, cucumbers, cranberries, toasted pecans, and some kind of yummy cheese (Parmesan, feta, or bleu cheese)etc.
A new pinwheel creation - I'm not sure yet, but I've been brainstorming.
Beef and Cheese Wedges
Potato Puffers, fruit salad, scrambled eggs.
Mushroom Bisque and artisan bread- I've been collaborating with my aunt and sister in-law for the perfect recipe for this soup....so this is another test. I'll share when we nail it down.
Taco Salad - another thing repeated often over here. We loooove this stuff. Especially with some fresh salsa.
Date night - going out! :)
Beef Taquitos or Breakfast Taquitos. We have some form of taquitos a lot too, cause my kids gobble them up!
Will you be trying anything from my menu plan? If so, let me know how you like it in the comments! :) Enjoy!
To see all the Menu Monday posts for meal planning ideas, click here.