With Thanksgiving right around the corner, we are beginning to plan our
menu and call dibs on the dishes we want to bring. Besides being with
family, these sweet potatoes are one of the best things about
Thanksgiving. The canned sweet potatoes topped with marshmallows don’t
really speak to me, but these whipped sweet potatoes are a whole
different story.
A few reasons why these are my favorite thing to bring to Thanksgiving
dinner–1) they taste darn good! 2) they are so easy to make, and 3) they
can be made several days in advance. I’ve made them a couple of days
before and covered them with plastic wrap and refrigerated them until
ready to bake and they tasted just as great as baking them the same
day. Make-ahead Thanksgiving dishes are especially nice if you’re
traveling and want to do the prep and make the mess in your kitchen
rather than someone else’s.
We are sharing the RECIPE HERE!
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